This is a list of some hotels; prices may be vary.
Hotel Regina, Via Caprin 19, Grado (Gorizia) tel.
0039-431-81000
Prices (in Italian liras): 70.000 single room
120.000 double room
Hotel Astoria, Lgo San Grisogono 2, Grado, tel.
0039-431-83550
Prices: 110.000 single
Hotel Savoy, Via Giosue` Carducci 33, Grado, tel.
0039-431-897111
Prices: 110.000 single
Hotel Ambriabella, Riviera Slataper 2, tel.
0039-431-81479
Prices: 95.000 single
Hotel Antares, Via delle scuole 4, tel.
0039-431-84961/2
Prices: 110.000 single
Hotel Marea, Via dei provveditori 6, tel.
0039-431-81206
Prices: 80.000 (single) and 130.000 (double)
Hotel Marin, Via dei provveditori 20, tel.
0039-431-80789
Prices: 70.000 single
A MAP OF GRADO |
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OTHER INFORMATIONS (the coordinates are referred to the attached map; the
same map will be avalaible at the hotels.)
The last three hotels are in coord. B5.
The conference will be held in the San Rocco ex-church, in Campo San
Rocco, coord. B5. A blackboard and a slide projector will be available.
The reccomanded restaurants are:
- "Alla Marina", Piazza Oberdan 9, coord. C5.
- "Da Toni", Piazza Duca d'Aosta 47, coord. B5. (It is very expensive.)
- "Da Nico alla Fortuna", Via Marina 10, coord. B6. (It depends on the
inspiration of the cooker - here's the origin of the name - but sometimes
could be really the best.)
- "Vittoria", Via della Corte 2-3, coord. A6.
- "Alla laguna", Riva Scaramuzza 2, coord. C7.
For a fast but excellent meal:
- Pizzeria "Savial", Campo San Niceta 14, coord. B5. (They prepair also
good first dishes.)
- Paninoteca "L'ingordo", Galleria al Parco, coord. B9. (This the
favourite place by young workers.)
To drink wine:
- "In Sentina", angolo Via Marina - Via Orsola, coord. B6. (Avoid
canape` because they are very expensive.)
- "La Fersora", Galleria Esplanade, coord. B7. (It presents a very
good service.)
- "Al Gial", Via Marina, coord. A6. (It has a typical "friulan"
ambientation.)
To those come in Grado for the first time we reccomand the Bar in the
roof of "Astoria" hotel (in particular before lunch).
For further informations, contact